Traditional Polish Zapiekanka Recipe: A Comforting Delight

Grill sandwich – “zapiekanka” – Polish traditional fast food

Embark on a culinary journey as we delve into the rustic charm of an original Polish Zapiekanka recipe. This delightful creation brings together the wholesome allure of mushrooms and cheese atop a crisp baguette, not merely pleasing your taste buds but also embracing the rich traditions of Polish cuisine. Revel in the enchanting simplicity and robust flavors in each mouth watering experience with our unique Polish Zapiekanka recipe!


  • 1 baguette or long loaf of bread
  • 1 cup mushrooms, sliced
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup grated cheese (Gouda or Emmental work well)
  • 1/4 cup ketchup
  • 2 tablespoons butter
  • Salt and pepper to taste
  • Fresh parsley for garnish


1. Preheat the Oven:

Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. Prepare the Bread:

Slice the baguette or long loaf lengthwise, creating two open-faced halves. Place them on the prepared baking sheet.

3. Sauté the Mushrooms:

Melt unsalted butter in a pan over medium heat. Sauté sliced mushrooms and chopped onions until they achieve a golden brown tenderness. Introduce minced garlic and cook for an additional minute. Season with salt and pepper.

4. Layer the Ingredients:

Distribute the sautéed mushroom and onion mixture evenly over the open-faced bread.

5. Add Cheese:

Generously sprinkle grated cheese over the mushrooms and onions. As the Zapiekanka bakes, the cheese will transform into a delectably gooey layer.

6. Bake to Perfection:

Place the prepared Zapiekanka in the preheated oven and bake for 15-20 minutes or until the cheese reaches a melted, bubbly state, and the bread edges acquire a golden brown hue.

7. Drizzle with Ketchup:

Once out of the oven, let the Zapiekanka cool briefly, then drizzle ketchup over the top for an enticingly tangy flavor.

8. Garnish and Serve:

Conclude your culinary creation with a sprinkle of fresh parsley, infusing a burst of color and freshness. Slice into portions and serve promptly.

Immerse yourself in the genuine flavors of traditional polish food with our Polish Zapiekanka recipe, capturing the essence of simplicity and robustness in each delectable bite!

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